Mexican Dorito Casserole

I wish I could say that this was a big hit with Josh, unfortunately, it wasn't. My parents & sisters, however loved it! Michelle would have eaten more but that dang heart burn is so bad right now. (That just means my sweet niece Bekah's hair is growing!) Josh isn't much on casseroles, and even when he is, it doesn't need to be the only thing for dinner. He needs like some meat on his plate, a vegetable and a little bit of casserole. He came in EXHAUSTED from work Thursday after working until midnight 2 nights in a row! So he went and "rested" on the bed while the last of the babies were leaving, then comes out starving! I recommend Mexican Dorito Casserole. He knows I have been dying to try it! So, I run to the store in the rain for the few ingredients that I didn't have to make it.

Ingredients:
2 Cups of Shredded Cooked Chicken
1 Cup of Shredded Cheese (I used a little more!)
1 Can of Cream of Chicken Soup
1/2 Cup of Milk
1/2 Cup of Sour Cream
1 Can of Ro-tel Tomatoes
1/2 Packet of Taco Seasoning
1 Bag of Doritos

Preheat oven to 350 degrees.

In a mixing bowl combine all ingredients except Doritos.

This picture looks totally disgusting, and it is also blurry so that doesn't help, but it was good! 

In a greased 2 quart baking dish, put a layer of crushed Doritos (about 2 cups).

Then a layer of the chicken mixture. Repeat once more, ending with a layer of the chicken mixture. Top with more shredded cheese, cover, bake for 30-35 minutes til bubbling hot. 

It was really yummy, and I will definitely make it again, maybe during football season! 

 Here is the link to where I got this recipe off of Pinterest.